1) Wash and rinse the uncooked quinoa. Then, pour it into a pan OR wok.
2) Add the liquid (chicken broth/vegetable broth/water) to the pan.
3) Bring to a boil. Cover and turn the heat down to “Low” and let the quinoa cook for 10 minutes.
4) As the quinoa is cooking, cut the cooked chicken into smaller pieces. Set aside.
5) After 10 minutes, open the lid of the pan. Stir the ingredients and add the broccoli, chicken strips and dried basil.
6) Season with salt and pepper to taste. Stir gently.
7) Sprinkle grated cheese to top.
8) Put the cover back on and continue cooking for 5 minutes.
9) After 5 mins, remove the cover.
10) Stir together well.
11) Now grab a spoon and serve! ENJOY!